May 03, 2010

Dinner for the Finns


Arrived from Tampere (Finland) today, Laura Köönikkä, Chief Curator in the Tampere Art museum, Elina Bonelius, Moominvalley museum curator, and Taina Myllyharju, Tampere museum director (pictured with Barney). Sue created one of her legendary dinner parties for the guests:

Menu
Du Barry soup
Warm duck and orange salad
Pan-fried cod loin with a bean, potato and choizo broth
Assiette of chocolate coffee desserts

They'll spend tomorrow in Bury, looking at the Gallery-Museum and preparing future projects.

Barcelos

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